Creative Coffee Week 2023 – By Nicole Terblanche
subjective report back on Creative Coffee Week 2023.
Creative Coffee Week 2023 – By Nicole Terblanche Read More »
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All posts where we increased our knowledge and hope to share, from personal experience or from research from items posted or we have read or seen.
subjective report back on Creative Coffee Week 2023.
Creative Coffee Week 2023 – By Nicole Terblanche Read More »
Our recipe for making Kombucha with Cascara (coffee fruit tea). It’s good for you and tastes delicious.
We have been playing with our Kombucha with Cascara recipe for a few months, and now we are ready to share.
Making Kombucha with Cascara (coffee fruit tea) Read More »
African coffees run short, new updates on Colombians, and budget coffees.
1000 Hands – a September 2022 update Read More »
A report back on our visit to Mpenjati coffee farm on the South Cost of South Africa
Mpenjati coffee farm visit March 2022 Read More »
Price increases detailed, Vineyard Roastery reopening and all the new coffees we are offering.
Quaffee Newsletter Jan 2022 – Price increase, vineyard reopening and new coffees Read More »
Consumers need to see coffee as the luxury it is, and think of those in the chain.
Coffee Futures 2021 – a reality check? Read More »
What is CoE (Cup of Excellence)? A shoert summary of the process behin the competition.
What is CoE (cup-of-excellence) a short summary Read More »
Author Original article: https://theconversation.com/climate-change-threatens-coffee-but-weve-found-a-delicious-wild-species-that-could-help-save-your-morning-brew-159105 The world loves coffee. More precisely, it loves Arabica coffee. From the smell of its freshly
Wet or wash, natural, honey or wet hulled coffee processing – summaries of each
Coffee Processing Methods Read More »
The video Ratio as a concept Ratios in brew type Pressure Boil Steep Filter Brew Type Espresso / Mocha
Brew variables series – Talk 3: Ratio and Intro to Dose Read More »
A summary of Talk 1 and 2 of the video series discusing coffee brew variables
Brew variables series – Talk 1 & 2: Extraction and ABCD Read More »
Short and Sweet Summary For those who find slogging through our newsletters a drudgery, here’s an “elevator” mind map: In
Quaffee Newsletter June 2020 – new coffees, coming coffees and a breakdown of logistics Read More »