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topics re roasting
Notes from Roasting 201 Assessing the various roasting results Today was an intense day of learning the nuances of roasting. […]
Tasting and then trying to replicate different Profiles Read More »
7 Feb Diedrich Notes Introduction to roasting profiles Today we concentrated on how different profiles affect coffee taste. There are
A day of introduction to Profile roasting Read More »
Frog Quaffer and Mzukisi, arrived at Diedrich this morning at 08:40 Feb 6 2012, ready to learn. Here are a
Our first day at Diedrich Coffee Roasters Read More »
Orders will be processed up to 18 Dec 2024. We are then closed until 6 Jan 2025. Dismiss
