Quaffee Newsletter July 2021 – ASITD, News and POPIA
Covered in this newsletter:
A Shot in the Dark,
Current news at Quaffee,
Vineyard roastery update,
Coffee Update and
POPIA.
Quaffee Newsletter July 2021 – ASITD, News and POPIA Read More »
Quaffee Newsletter April 2021
Introduction Grab a cup and have a seat (you’ll need about 15 minutes to read it all). Or just read
Quaffee Newsletter April 2021 Read More »
Quaffee Newsletter Feb 2021 – anticipated coffees, delivery on Thurs suspended, referral
Our Feb 20201 newsletter introduces several new coffees to come and adds a little news.
Quaffee Newsletter Feb 2021 – anticipated coffees, delivery on Thurs suspended, referral Read More »
Quaffee Newsletter Nov 2020 (reflections, updates and closure dates)
Reflecting (on our fortune this year, on our subscription offering, on our Intro course to brew methodologies). Buiten roastery updates (New face, New crop). Vineyard roastery updates (Intro to roasting, Tastings). 2020 closure dates.
Quaffee Newsletter Nov 2020 (reflections, updates and closure dates) Read More »
Quaffee Newsletter Aug 2020 – Second in SITD, Transparency and decaf back
We came second in the roasters comp, new coffees for August 2020. Announcement of transparency information.
Quaffee Newsletter Aug 2020 – Second in SITD, Transparency and decaf back Read More »
Quaffee Newsletter June 2020 – new coffees, coming coffees and a breakdown of logistics
Short and Sweet Summary For those who find slogging through our newsletters a drudgery, here’s an “elevator” mind map: In
Quaffee Newsletter June 2020 – new coffees, coming coffees and a breakdown of logistics Read More »
Quaffee Newsletter April 2020 – COVID-19 update – roasting, delivery and encouragement
We hope this newsletter finds you well. We are indeed living in interesting times. Elevator summary of the newsletter: For
Quaffee Newsletter April 2020 – COVID-19 update – roasting, delivery and encouragement Read More »
COVID-19 – Our response
We hope this communication finds you well. In times of a pandemic how else do you start? In January, we
COVID-19 – Our response Read More »
Sustainability, perception and price increase 2020
Intro What follows is a one-sided explanation regarding our new pricing structure as from March 2020. Our first price increase
Sustainability, perception and price increase 2020 Read More »
Quaffee Newsletter November 2019 – wet hulled, coffee sourcing, combos and closure dates
In this newsletter, we will carry on with our introduction into the coffee process by covering wet-hulling. We will also
Quaffee Newsletter November 2019 – wet hulled, coffee sourcing, combos and closure dates Read More »
Quaffee Newsletter July 2019 – honey process, Mzukisi visits KZN, new coffees and a coffee subscription
In this newsletter, we describe the honey process, summarise Mzukisi’s visit to Durban and mention a few coffees that have
Feedback from public cupping of Mexican coffees
After cupping the 12 coffees I did at Caravela in Puebla (read more), I been permitted to bring 5 of
Feedback from public cupping of Mexican coffees Read More »