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Almost half the year has gone, and we have only sent out one newsletter. While there has been news of some new products and coffees, we have relied more on our social media as and when each product and coffee has been released. So, this newsletter looks to the past-present and future.
Quaffee Newsletter May/June 2023 Read More »
We get news curated by Falcon Coffee on a fortnightly basis about the general trends in the coffee market. On
Coffee Market news Jan 2023 Read More »
Intro A short update about three coffees, so no mind map. 1. Mpenjati South Africa After over a decade, we
Quaffee Newsletter Oct 2021 – coffee, coffee, coffee Read More »
Consumers need to see coffee as the luxury it is, and think of those in the chain.
Coffee Futures 2021 – a reality check? Read More »
After visiting the two farms in Oaxaca state, we ended up in Oaxaca City or Oaxaca de Juárez. We arrived
Mexican coffee production and tasting at Caravela Puebla Read More »
Date: 18 May 2019 We left at 7 in the morning from Puerto Escondido to visit two producers from what
Road Trip to and visit of Los Naranjos (Mexico) coffee producers Read More »
Dylan (the son of the owners of Beaver Creek coffee estate) invited me up for a visit. So off I
Beaver Creek visit (May 2017) Summary Read More »
Morning Day 1 – 25 April South American Trip 2016 an Expocaccer overview. Patrocinio Spent the morning driving through to Patrocinio
Expocaccer overview of a Brazilian co-operative Read More »
The source of the this information is Scott Roe’s book and Coffee Recent Developments. Averages used as a guide, no
Green coffee Chemistry – Graphic and tabular summary Read More »
Before reading the short summary below on Arabica varieties, we suggest you watch the video below to really get a
Coffea Arabica varieties Read More »
Welcome to the Issue 5 of Quaffee Newsletter. Season greetings to all, and thank you to all our clients for
Quaffee Newsletter Vol 1 Issue 5 Read More »
Coffee originally comes from a single varietal of Arabica found in the Limu forests of Ethiopia. From there is spread
Coffee “pure” Arabica is there such a thing? Read More »
